Jimmy's
Kitchen has served the exciting food-loving city of Hong Kong
for over seventy years. Looking at the impressive wood- panelled
interior of the restaurants today, you would never guess that
the original Jimmy's Kitchen was a bare bones kind of place
with scrub-top tables and naked light bulbs.
The
founder of the group, Aaron Landau, catered to the tough-minded
entre- preneurs and adventurers who travelled between Hong Kong
and China and the sailors and service men of the US fleet.
William Holden even steadfastly took his steaming bowl of French
Onion Soup with him when firemen politely requested that the
restaurant be evacuated because of a small fuse-box fire.
Jimmy's
convivial atmosphere makes it a popular place to celebrate birthdays,
engagements, wedding anniversaries or any of life's joyful occasions.
Special party menus are available with vegetarians and children
happily catered for, and any other dietary requests dealt with
without fuss.
One of Hong Kong's happy little secrets is the Martini Hour
held in both Jimmy's Kitchens from 5:30 to 7:00 pm each week
night.
Jimmy's skilled bar staff will mix you the perfect Martini to
soothe and refresh you for the evening ahead.